My Story

My journey into the world of baking started unexpectedly in 2020, without any special plans or big dreams. What began as a simple hobby soon turned into something much more meaningful for me.

My Passion for Baking

Since childhood, I have loved cooking. My parents worked a lot, and I always tried to help them in the kitchen. Baking was my favourite part—it fascinated me with its creativity and delicious results.

When I moved to England, I continued baking, mostly for my husband and close friends. I enjoyed trying new recipes and sharing my creations. I started posting photos of my desserts on Instagram just for fun, without even thinking about turning it into a business.

My First Order

One day, my boss saw a honey cake I posted online and asked me to make the same cake for her husband’s birthday.

At first, I had many doubts because it was a big responsibility—I had never made cakes for customers before, especially for people I didn’t know well. But my husband supported me and encouraged me to give it a try.

I agreed, and that first order was the beginning of my baking journey. The cake turned out great, and my boss was happy. Soon, thanks to word of mouth, I started receiving more and more orders from friends, colleagues, and their families.

Looking Ahead

Today, baking has become my full-time job and my true passion. I put my heart into every cake, every dessert, and every sweet treat I make.

My clients, their feedback, and the support of my loved ones have helped me grow and improve my skills. I am constantly learning new techniques, exploring different flavours, and challenging myself to create something unique.

But this is just the beginning. There are still so many goals to achieve, new recipes to master, and exciting projects ahead.

Thank you for being with me on this sweet journey! I hope my desserts bring you as much joy as they bring me.